The words "THE SAVING" in stylized, overlapping black and white lettering.

The SACG: Seasonings and Cure

Product Ingredients

All products are Gluten-free

*Red labels are considered “Spicy”

Most of our products are salt-free

All products are Gluten-free *Red labels are considered “Spicy” Most of our products are salt-free

Chili #11

Use in/on : Chili , Beans, Stews, Tamales, or a Quesadilla

No Salt, Gluten Free

Ingredients: , A variety of chili peppers, mexican oregano, black pepper, menudo seasoning, cumin, paprika, garlic powder, 5 Spice, and Annatto seed.

Steak Seasoning

Us in/on: Beef, Poultry, Pork, or Fajita Vegetables

No Salt, Gluten Free

Ingredients: Black pepper, paprika, garlic, dill seed, red pepper flake, onion powder, coriander seed, and ground mustard.

Third Coast Blackened*

Use in/on: Fish, Shrimps, Chicken, or Jambalaya

No Salt, Gluten Free

Ingredients: A variety of chili peppers, black pepper, basil, mexican oregano, thyme, garlic powder, and onion powder.

Close-up of reddish-brown ground spice, likely paprika or chili powder, with a fine granular texture.
Close-up of a heap of ground spices, likely paprika or chili powder.
Close-up of ground chili powder on a white surface.
Nutrition facts label indicating a serving size of 1 tablespoon with 21 calories, 0.6g total fat, 0.1g saturated fat, 0mg cholesterol, 2mg sodium, 4.1g total carbohydrates including 1.2g dietary fiber and 1g total sugars, and 1g protein. It also lists 25mg calcium, 1mg iron, and 85mg potassium. The label is by Verywell and explains daily value percentages.
Nutrition facts label for a food serving, showing calories, fats, cholesterol, sodium, carbohydrates, protein, and vitamins with specific amounts and daily value percentages.

3 Headed Coyote*

Use in/on: Stew, chili, southwest sauces it is a great red pepper flake replacement.

No Salt, Gluten Free

Ingredients: Chile de árbol, guajillo and ancho.

Ranchero Sauce*

Use in/on: Enchilada sauce, Tex-Mex things, Carne Asada, Carne Guisada, Nachos or to spice up some fresh ceviche.

No Salt, Gluten Free

Ingredients: A variety of chili peppers, garlic powder, onion powder, and cumin seed.

Brotherly Rub

Use in/on: Beef, Poultry Pork and more….

Gluten Free

Ingredients: Coffee beans, onion flake, worcestershire sauce powder, granulated garlic, light brown sugar, ground mustard seed, black pepper, smoked kosher salt, pink himalayan salt, new mexican chili powder, coriander seed, and corn starch.

Close-up of crushed red chili peppers with vibrant orange and red hues.
A close-up of a pile of crushed red chili flakes with some seeds and bits of dried herbs.
Close-up of ground coffee grounds in a container.
Nutrition facts label showing serving size of 1 tablespoon, 25 calories, 0.2 grams total fat, 0 grams saturated fat, 0 milligrams cholesterol, 3 milligrams sodium, 4.1 grams total carbohydrates, 1.3 grams dietary fiber, 2.3 grams total sugars, 1 gram protein, 8 milligrams calcium, 1 milligram iron, 68 milligrams potassium, and no vitamin D.
Nutrition facts label showing a serving size of 1 tablespoon, containing 19 calories, 0.3 grams of total fat, 0 milligrams of cholesterol, 3 milligrams of sodium, 3.3 grams of total carbohydrates, 0.8 grams of dietary fiber, 1.4 grams of total sugars, 0.8 grams of protein, no vitamin D, 14 milligrams of calcium, 1 milligram of iron, and 61 milligrams of potassium.

The SACG: Seasonings and Cure

In Development

Close-up of a sandy material with small white shells and green leaves scattered on top.

LOX Cures (Coming Soon)

Close-up of several squeeze bottles of mustard on a food truck counter, with larger bottles of mustard in the background.

Briggs’ BBQ Sauce (Coming Soon) 

Texas food handlers licenses: FSP34937, FSP69806 and FSP35778